cut

500 grams

carrot

1 root

dried mushroom

seven

condiments

salt

Proper amount

energy

15g

step

1. Wash ribs

2. Wash carrots, mushrooms and ginger.

3. Roll carrots to the top, split mushrooms in two, and slice ginger.

4. Put all the materials into a cold water pot.

5. Bring the fire to the boil, skim off the floating foam and simmer for 45 minutes.

6. Add some salt to taste before cooking.

7. Out of the pot