Main ingredient: green bamboo shoots: 2, dried eel: 2

Accessories: dried chili peppers: 2, peppercorns: 5, garlic: 2, ginger: 2 slices

Special steps

The first step: first eel soaked in dry, and then cut into segments, bamboo shoots cut into strips, dried chili peppers cut into small segments, ginger and garlic cut into small particles

The second step: the pot burns hot, pour the oil, the eel and spices together in the pot, stir fry and add green bamboo shoots

The third step: add a little salt Chicken essence, you can start the pot