The way to make pork with oil: 20cm square of clean skinned pork
Boiled in white water over high heat
Cooled
Over high heat, large cooking oil is 70% hot
Take out the pork LiDan
Put the skin of the pork down on one side and fry
Then turn it over a bit
To avoid sticking to the bottom
Guarantee that the lid will be on the pot.
Approximately 10 minutes
Remove
Added with dried cabbage and so on
As in the case of braised pork, the pork is cooked in oil.
Main ingredient: pork tenderloin
Accessories: seaweed, sea cucumber, fungus, asparagus, rapeseed
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Sliced sea cucumber, bamboo shoots slices, rapeseed, chopped section of the spare
Linin pork top knife cut into thin slices
The knife of sea cucumbers, sliced bamboo shoots, fungus, and rapeseed in the boiling water, stir frying for a while, and then remove the reserve
This is a great way to make the pork more succulent, but it is not the only thing that you should do. p>Half an egg white, add wine, salt, soy sauce, dry starch to make a paste
Put the meat into the scratch well sealed with oil marinade for a while
Scallion, ginger and garlic with wine, salt, chicken essence, sugar, water, water starch and mix well
Then add white pepper, sesame oil into a bowl of sauce
Weep the oil in the pan and the oil temperature of 34% heat into the meat
Slide stir fry until the meat is fully cooked. The slices of meat are fully cooked and put aside
Put the original pot of oil into the bowl of sauce
Put in the fried slices of meat and all kinds of ingredients and stir-fry evenly can be released
This is the first time in the history of the world that I've seen a lot of people who have been in a hurry to get to a place where they have a good time.