Introduction: Many people should have experience cooking at home, so how to make fried lean meat with carrots and celery? Next are the articles I have collected for you, welcome to read!

Ingredients:

Lean meat, carrots

Celery, garlic

Concentrated chicken juice, raw Flour, light soy sauce

Steps

1. Slice the lean meat, use cornstarch and oil to evenly marinate it with your hands for a while;

2. Heat the pot Stir-fry the meat slices in oil, add an appropriate amount of light soy sauce and stir-fry until cooked, then turn off the heat and serve;

3. Wash the pot and heat the oil, add minced garlic and sauté until fragrant, then add radish and celery Stir fry;

4. Add the concentrated chicken juice and appropriate amount of water (you can also cover the pot slightly to make it easier for the celery and radish to cook thoroughly);

5. Cook quickly Pour in the lean meat, cover the pot, and cook for a few dozen seconds. Once cooked, immediately turn off the heat and add salt and serve.

Warm reminder:

Chrysanthemums and celery cannot be eaten together: eating them together will cause vomiting.

Walnuts and celery can be eaten together: celery has the effects of strengthening the stomach, diuresis, sedation, and lowering blood pressure; walnuts can nourish the kidneys and strengthen essence, warm the lungs, calm asthma, and moisturize the intestines. The combination of the two has the effects of lowering blood pressure, nourishing the liver and kidneys. It can often be used as a treatment for dizziness, headache, dizziness caused by high blood pressure due to liver yin deficiency and hyperactivity of liver yang due to kidney essence deficiency, as well as spleen and stomach yin deficiency and body fluid depletion

Nutritional value of carrots

Carrot, also known as red radish, yellow radish, and clove radish. The main nutrients of carrots include protein, fat, carbohydrates, B vitamins, and vitamin C, with carotene being the most abundant