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How to make a small cheese bag with stuffing?
How to make a small cheese bag with stuffing?

material

Dough 10

Showa powder 240G

Instant yeast 4G

Whole egg 1 egg

Salt-free butter 20G

Poly skim milk 120G

Sugar 30G

Salt 2G

Filling: (cheese slices)

Sandwich with Cheddar 4 tablets

Special Pizza Mozzarella 3 tablets

Decoration:

Sweep the right amount of egg paste

Cheese crumbs (optional)

method of work

1. Dissolve butter.

2. Put sugar, salt, high-gluten flour, yeast, whole eggs and milk in the toaster.

3. When you see the dough, put down the melted butter and wait for the bread machine to take out the dough with a "BB" sound.

4. Take out the dough, put it on the platform sprinkled with high-gluten flour, exhaust and relax (sprinkle high-gluten flour with your hands), divide it into 10 portions, roll it round and cover it with fresh-keeping paper, and cover it with a wet towel.

5, the dough is squashed by hand, each bread is put into cheese slices, and the closing position is tight.

6. Put it in a paper tray, cover it with plastic wrap and finally ferment it to twice the size.

7. Sweep the egg liquid and sprinkle with shredded cheese.

8. Put it into the preheated 180-degree oven, put it in the low oven for about 15 minutes, and then put it in the high oven 10 minutes.