How long is the shelf life of pure milk? There are several kinds of pure milk, many of which have been solved to some extent, but they are still called pure milk. The edible fungi composition of this pure milk is different. Among them, pasteurized milk is only sterilized at low temperature, and there are still edible fungi residues. This kind of pure milk can be stored for several days, while high-temperature sterilized milk can be stored for 3~5 months because it completely eliminates edible fungi.
The different shelf life of pure milk is 1. Pasteurized milk is the initial solution of milk. It can only be stored at room temperature for 10 days. Once opened, it needs to be taken as soon as possible, preferably within 3 days.
2. There is a kind of bagged pure milk on the market, which has a long shelf life after a unique solution and can be kept for 45 days.
There is also a kind of canned pure milk, which is mainly used for long-distance freight and can be kept for more than half a year.
How to tell whether pure milk is moldy or not is not suitable for taking, but if it is kept in the refrigerator, the shelf life of pure milk can be extended. This kind of pure milk can still be taken even if it has expired. If it is not moldy, it can be eaten. The proportion of fresh pure milk is even, milky white and fragrant, while moldy pure milk contains a certain strange smell, small pieces of milky white precipitate, and some even continue to fade.