Bacon can be soaked in warm rice water or boiled directly before eating, bacon is the most common meat products in daily life, loved by people.

Because rice water contains a lot of starch, can be very good to deal with the bacon fat, it is recommended to soak time in about half an hour.

The method of boiling is the simplest, directly put the bacon into the water can be boiled, cooking time in 4 minutes can be dealt with in this way has two advantages: bacon cleaner, but also reduce the smoke and salty flavor.

Bacon has a high nutritional value, need to go through the process of curing, steaming and smoking made, especially when smoking, need to pay attention to more things.

How much do you know about the preservation of bacon, which is a very important aspect, because if it is preserved properly, it can be stored for three to five years.

In general, the storage of bacon more than the refrigerator frozen storage, in which case it can be stored for about three to five years.

The finished bacon has a high value, mellow flavor, bright color, and has a rotten skin and tender meat, fat is not greasy mouth, lean is not stuffed teeth and other characteristics.

Having said that, about how to deal with bacon before eating is finished hopefully help you.