The ratio of water to milk is 3:1.

Raw material recipe: black tea: 16 grams, milk: 200 grams, sugar: 50 grams, boiling water: 600 grams.

Homemade milk tea practice:

1, prepare a clean pot, put the right amount of black tea, and then pour the right amount of boiling water.

2, put the pot on the fire, heat it over low heat and add the right amount of sugar.

3, while cooking and stirring, until the sugar melts, cook for three minutes.

4, the milk heated, and then poured into a measuring cup.

5, boiled black tea, filtered and poured into a measuring cup, and mixed with evaporated milk can be stirred.

6, prepare a clean cup without water, the good milk tea can be enjoyed.