Pork ribs soup, rich in nutrition and delicious, is also the best nutritional supplement for pregnant women during confinement, which can provide a variety of nutrients for pregnant women and help them recover as soon as possible. So how to stew the sparerib soup in the moon? Let's have a look.

1 First of all, prepare ribs, these ingredients, as well as some minced onion and ginger and salt. These are all necessary materials for ribs stew, which will help improve the taste of ribs soup. Materials can be added according to different tastes of maternal needs, such as lotus root ribs, corn ribs, wax gourd ribs, radish ribs and so on. The practice is the same, but the required materials can be added according to your own choice.

2. After preparing the materials, the next step is to cook the ribs. The most important thing is to master the heat. Stew for 30 minutes with high fire, and then simmer with low fire. In fact, Ziyue's sparerib soup is similar to the usual practice, but it is best to add less salt, mainly because women need to have some taboos in their diet during confinement.

3, when stewing ribs, we must pay attention to grasp these taboos, and try to stew the ribs soup mildly, so that my mother can feel more comfortable after drinking. If not, you can also refer to some materials to make it.