Hainan Beef Soup is made from beef bones, then the beef is soaked in running water to soak up the blood and dirt, and then the internal organs are cooked in the soup. And then use their own processed butter to fry the red pepper, made of red oil, that is definitely more than our supermarket chili oil flavor and aroma. Like today's many places can see its figure, the flavor is also quite good, there is its popularity, today's Huainan beef soup practice is also quite elaborate, the soup belongs to the kind of broth, all of which are carefully simmered with sheep's bones, the selection of fresh beef to be simmered, the soup flavor is mellow and thick, fresh and fresh, spicy and savory, it has a nutritious and delicious, nourishing and nourishing the body of therapeutic efficacy, it is very delicious, and it is very good. People never tire of eating. But in fact, most businesses, give the beef are less poor! The simmering of the soup base, the feeling is that the material dislike out!

Hainan beef soup with fresh alcohol, refreshing, fragrant features; there are salty soup, sweet soup points. Salty beef soup meat fat soup fresh, especially with the addition of green onion, the taste is more fresh. Not black soup, drink more than not on fire, voice is not dry, and then with fans and dried silk; sweet beef soup is no salt added beef soup, with top quality fans, and thousand Zhang, is the bean skin, and ginger, garlic, scallions and other materials. The flavor is delicious, not greasy, special one, is the soup, boiled by the cow bone system, unique flavor,. It is said to be divided into A material, B material, according to the different tastes of diners and formulated separately.

Hainan Beef Soup is characterized by freshness, freshness and fragrance. Especially with the addition of chopped green onion and cilantro, the flavor is even more delicious. Beef is rich in protein, which is the best choice for nourishing the body. A brief word about my personal feeling. The soup was very hot, and when I took a sip, it was very light at first, but tasted fine and had a rich flavor. The soup is served with crispy pancakes and must be smeared with the store's homemade spicy sauce mixed with garlic, so you won't get tired of eating it every day. Huainan Beef Soup is characterized by freshness, freshness and strong fragrance; there are salty soup and sweet soup. The salty beef soup is fat and fresh, especially after adding green onion, the taste is more fresh. Not black soup, drink more than not on fire, voice is not dry, and then with fans and dried silk.