1 wonton
On the winter solstice night in Suzhou, a bowl of steaming wonton is a must for every household. Wonton, a seemingly simple food, carries profound cultural connotations. The square skin symbolizes the earth, and the stuffing in the middle represents the sky. When the two are tightly wrapped together, a "chaotic world" is formed.
2. Red bean glutinous rice
Red bean glutinous rice is an indispensable food in the winter solstice season in the south of the Yangtze River. It combines the softness of glutinous rice, the sweetness of red beans and the crispness of peanuts. It is rich in taste and delicious, and is deeply loved by people.
3, longan boiled eggs
Roasted eggs with longan is an indispensable traditional food in Jiaxing during the winter solstice. When golden longan and white eggs are perfectly integrated, it not only presents attractive color and fragrance, but also carries Jiaxing people's beautiful expectations for harmony and reunion.
4. Sweet potato soup
When the footsteps of the winter solstice come quietly, the streets and alleys of Ningbo are filled with the attractive aroma of sweet potato soup. The process of making this delicious food is full of home flavor and warm feelings. Housewives carefully select fresh sweet potatoes and glutinous rice and stew them until they are soft and sweet. In the process of stewing, rich ingredients such as red dates and longan will be added to add more layers and taste to this dish.
5. Pumpkin cake
In the winter solstice season in Anqing, there is a traditional food that is a must-have item on every household's table, that is, golden and attractive, sweet and soft pumpkin cake. As an important part of the winter solstice custom, pumpkin pie not only carries the expectations and joy of Anqing people for the festival, but also entrusts their yearning and pursuit for a better life.
Baidu Encyclopedia-Longan Roasted Eggs