Ingredients to prepare

Pork, lettuce, southern milk juice, monosodium glutamate, refined salt, sugar, soy sauce, sesame oil, vinegar, wine, wet starch, star anise, green onion knots, ginger pieces, salad oil.

Making Steps

Bean curd meat

1, wash and dehair the pork, blanch and cut into squares.

2. Wash the lettuce and set aside.

3, frying pan on the fire, pour salad oil, when the oil temperature rises to eighty percent into the soy sauce smeared with pork fried until golden brown when fishing up and drain the oil.

4, frying pan on the fire, put a little salad oil, into the onion knots, ginger stir-fried flavor, and then into the Shaoxing wine, southern milk juice, soy sauce, refined monosodium glutamate, anise, cushion bamboo cushion, will be pork skin down into the order of large fire, small fire simmering heat 2-3 hours, turn to medium heat collection of thick Zi juice, to be red color and color on the plate. With lettuce bottom can be served.