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The family version of the simple tiramisu method
1. Prepare 10g of gelatine, put it in clear water for later use, pour 250g of whipped cream into the eggbeater, add 25g of baby sugar, stir evenly at low speed, and then turn on high speed to send it away.

2. Prepare 2 egg yolks, add 120g milk, prepare 45g baby sugar, and put it into the egg yolks and milk and mix well.

3. Prepare 200 grams of Mars carbonado, put gelatin in the mayonnaise, then put Mars carbonado, stir evenly in one direction, pour the cream into the mayonnaise and stir together. ...