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Effects and functions of fish foam What are the benefits of fish foam?

Effects and Functions of Fish Foam

1. beauty

2. tonifying the kidneys and promoting water retention

Fish Foam can improve the human kidney function, and also accelerate the metabolism of the body's excess water, moderate consumption of It can alleviate kidney deficiency, edema and also reduce the occurrence of adverse symptoms such as urination and urine turbidity. Fish foam can also calm the mind, it is used in medicine after the human neurasthenia and dizziness as well as anxiety and other diseases have obvious therapeutic effect.

3. Enhance immunity

Fish maw also contains some natural polysaccharide, this substance is to maintain the normal metabolism of the body's important existence, and it is absorbed by the body after the decomposition of a variety of toxins in the body, you can accelerate the metabolism of toxins, but also promote the regeneration of the body's immune cells, people often consume fish maw, absorbing After the rich polysaccharides, the body's immune function can be significantly improved.

4. Improve gastrointestinal digestion

Fish bulbs can nourish the stomach and improve gastrointestinal digestion, it can also increase appetite, and the high incidence of indigestion and food bloating of humans have a very good role in regulating. In addition, fish fat can also improve the brain nerve efficacy performance, can promote physical development, can make people think fast, superior intelligence.

5. Promote bone development

Fish maw this kind of food also contains a variety of beneficial to the human body of trace elements, including trace elements of calcium and phosphorus and iron and other substances are relatively high, the human body to absorb the rich calcium after the bones to promote the development of osteoporosis can be prevented, and the absorption of rich iron, after the body to enhance the blood function can prevent and alleviate the anemia. The blood production function can prevent and relieve anemia.