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How to eat wild papaya

How to eat wild papaya: decoct it in water and take it.

Alternative names of Wild Papaya: Navine, Cowvine

Nature and flavor: Slightly bitter, flat.

Meridians returned: Liver and stomach meridians.

Effects and functions of wild papaya:

Expelling wind and relieving pain, relaxing muscles and activating collaterals. It is used for rheumatic arthralgia, waist and leg pain, headache, toothache, dysmenorrhea, and bruises.

Usage and dosage: 9~15g.

It can dispel wind and relieve pain, relax muscles and activate collaterals, and reduce swelling;

Wild papaya is mainly used for:

It is used for rheumatic paralysis, waist and leg pain, and bruises. , headache, toothache, dysmenorrhea, dysuria, edema, etc.; it can also be used for gastrointestinal and biliary tract disease pain, postoperative analgesia, sciatica and burns.

Clinically it can be used to treat lumbar disc herniation, lumbar bone hyperplasia, low back and leg pain, etc.

Ingredients and modern pharmacological research on wild papaya:

Mainly contains saponins, such as baculin, papaya, etc.; it also contains acids, vitamins, carotene and iron , calcium, potassium, etc. It has analgesic, anti-inflammatory and nerve block effects.

Modern pharmacological research shows that wild papaya has analgesic, anti-inflammatory, nerve conduction blocking and radiosensitivity effects. In addition, this injection can significantly inhibit the activity of gastrointestinal smooth muscle.

Taboos of Wild Papaya: Use with caution in those with damp-heat syndrome. It should not be used by pregnant women. Use with caution by children.

How to consume wild papaya - the effect of soaking in water and drinking it

Daily dosage: 9 to 15g, decoct in water and take.

The medicinal parts of wild papaya are: the dried leafy stems and branches of the wild papaya plant of the family Asteraceae.

Purchase and preservation of wild papaya: The ones with uniform branches and brown-green leaves are better.