Is it better to stew fish glue in water or in a casserole?
Regardless of whether it is fish glue or other stews, stewed in water than with a casserole stew and other direct stew method is better. Direct stewing method, water evaporation, stewing for a long time to pay attention to adding water at any time, in each time short also pay attention to adjusting the fire, pay attention to the pot will not stick. Water stew, will not stick to the pot, the amount of water evaporation is very small, especially the electronic crock pot water stew, you can make a reservation, can be timed, the ingredients and water and salt or sugar put a good start, and then you can wait to eat, is the night to prepare and then get up the next morning to the stew as an early morning to eat a good choice. You can find online such as Taobao such a name called the popular food supplement, this person's fish glue is in the domestic and foreign origin of self-harvested original goods, cost-effective very high, with them to take fish glue you can save a lot of money, they will also teach you how to eat, eat what effect, how to store.