Drinking soybeans and black soybean milk during pregnancy can promote ovulation, but relatively speaking, black soybean milk has a better effect. Because black beans contain more isoflavones than ordinary beans, and they are closer to the estrogen structure of women. After grinding into soybean milk, it can increase the thickness of endometrium, stimulate the development and maturity of follicles, and create a suitable reproductive environment for fertilized eggs.
Drinking soybean milk during pregnancy needs to start after menstruation is clean, and it needs to last for at least 6 days, but the daily consumption should not be too much, otherwise it will increase the digestive burden of the gastrointestinal tract and cause problems such as bloating and indigestion.
In addition, soybean can also promote ovulation, but it is not as good as black bean milk because of the small amount of estrogen. If there are no black beans, you can use soybeans instead.
The above is an introduction about soybean milk promoting ovulation during pregnancy. If you happen to be pregnant, you can refer to it. Of course, other vegetables, fruits and meat besides soybean milk are also indispensable.