As for breakfast, Douma often cooks it, because there happens to be both a working family and a school family at home, so when I see this problem, I think I should share my experience.
I divide breakfast into several categories, porridge soup, cake, noodles, cake and bread. You can find a very quick way to do it in different ways, and you can not repeat it for a week.
Pancakes: green onion cakes, sweet cakes, vegetable cakes and hand-picked cakes can all be completed in a few minutes.
The simplest thing is to grab the cake:
1, buy some ready-made cake embryos;
2. Get up in the morning, open the electric baking pan, put in the cake embryo and cover it;
3. Open the lid after one minute and put an egg on it;
4. Cover it again, open it after 1 minute, spread a layer of tomato sauce or sweet noodle sauce and roll it up.
You don't even need oil, it's crispy outside and tender inside. With a bowl of rice porridge, you can eat well.
Scallion cake/sweet cake
1. Beat an egg in flour, add a proper amount of water and stir well to form a thin batter;
2. In the batter prepared in the first step, add a small amount of edible salt, then add a proper amount of chopped green onion, and stir evenly to become a chopped green onion salty batter.
3. Brush the baking pan with oil, pour in the batter and bake until cooked.
If you don't put salt and chopped green onion, bake the batter directly, sprinkle some sugar on the cake and roll it up, and it will be a sweet cake.
Potato cake
1, peeled potatoes, kneaded into filaments without rinsing;
2. Add an egg to the shredded potatoes, sprinkle a little salt and pepper, and stir well;
3. Pour a little oil into the pot, add shredded potatoes and chromium until both sides are golden.
The rest of the vegetable cakes are similar to potato chips, except that there is no starch in the vegetables, so you should add some flour and water to make a thin batter, and then chrome plated.
But to be honest, I seldom cook other vegetable cakes in the morning except potato chips, because I think chopped green onion cakes and cookies are not convenient enough, and the rest of the dishes are not necessarily children's favorite.
Another popular breakfast cake method is sweet cake with fruit filling.
Flour+eggs+water are mixed to form a batter. After chromium is made into a cake, it can be wrapped with fried apple stuffing.
Apple stuffing method:
Put a little oil in the pot, cut the apple into small pieces, put it in the pot, add a teaspoon of white sugar and a teaspoon of black sesame seeds, and stir fry together until it becomes thick.
Bread I am not very "attentive" to bread, and I usually eat very little. The only thing I like is to make all kinds of snacks with slices of bread.
Simple and delicious jam sandwich
Sweet and soft, adults and children will like it, and it can be done in 2 minutes.
1, prepare bread slices in advance;
2. Cut off all four sides of the bread;
3. Take a piece of bread and spread it with a layer of jam, then cover it with another piece of bread to form a bread folder;
4. Beat an egg in the dish and wrap a layer of egg liquid around the bread folder;
5. put a little oil in the pot until both sides are chrome-plated and golden.
Chromium will soon be eaten up! With a cup of soybean milk or milk, it will be great ~
Noodle breakfast: You can make simple noodles, such as chopped green onion noodles or sour soup noodles, all cooked noodles, and then mix them with the prepared juice. It will be finished in about 2 minutes.
look worried and depressed
First, prepare the juice when the electric kettle is boiling water.
Add a little Jiang Mo, minced garlic, minced leek and a spoonful of white sesame to the bowl; Take a small pot of hot oil and pour it into a bowl; Add 1 tbsp soy sauce and 2 tbsp vinegar to the bowl and stir well. You like to eat Chili with a spoon. Second, pour boiling water into the pot to cook noodles;
3. Take out the cooked noodles and put them in a bowl. At the same time, pour in some hot soup and mix well.
Sour soup noodles are ready, hot and sour, appetizing and delicious! Don't put pepper if you don't like spicy food, it's also delicious ~
Chopped noodles with onion
First, prepare the juice while boiling water in the pot.
Put chopped green onion in a bowl, add 2 tablespoons of light soy sauce, 2 tablespoons of oyster sauce and 2 tablespoons of sesame oil and stir well to get chopped green onion juice;
Second, the noodles are cooked in the pot. This way, the noodles are cooked to 90% maturity, which is terrible;
Third, take out the noodles, add some noodle soup, scoop up a spoonful of chopped green onion juice prepared in front, stir well and eat!
Simple but delicious ~
Bake breakfast: make a simple cake in the morning, or bake it in advance at night and get up with a cup of hot milk in the morning.
For example, you can make a simple muffin cake, which is to mix all the ingredients together and make it in about 20 minutes. Even if I get up in the morning to do it, I still need some time to wash my face and dress up.
Banana muffin cake:
First, the first step in getting up in the morning is to preheat the oven to 180 degrees;
Second, mix the materials prepared last night:
First, press two bananas into mud; Then beat two eggs into egg liquid, add 15g white sugar and 30g corn oil and stir evenly; Sieve 130g low-gluten flour, add banana puree, 1g baking soda and 2g baking powder, and stir evenly to form a cake paste; 3. Put the cake paste into a paper cup and put it into a preheated oven;
/kloc-bake at 0/80 degrees for about 15 minutes.
Take the time to bake a cake and make up slowly!
After putting on makeup, pour the milk and you can eat it. Spicy and delicious.
As for porridge, there are many kinds. There is a pressure cooker at home, which has the function of making an appointment. It is convenient to put the rice porridge materials that need to be cooked in the evening and make an appointment so that you can eat them directly in the morning.
Besides these, we can wrap jiaozi or wonton in advance, freeze it in the refrigerator, and cook or stir-fry it with a bowl of porridge in the morning, which is the perfect breakfast.
In fact, making breakfast itself is not complicated, even more convenient and casual than cooking. The key is to see what you will do, and how much time and energy are you willing to spend preparing?