How to make pumpkin flower cake

1. Remove the stamens from the pumpkin flowers, wash and drain the water

2. Add flour, cornstarch, salt and a little to the eggs Mix pepper into the batter

3. Coat the pumpkin flowers evenly with the batter, fry them quickly in an oil pan for a few seconds, remove and drain.

(If you don’t like fried food, you can also fry or steam it)