1, pry from the crack

Generally, mature durians are stitched, and this kind of opening is relatively simple. As long as you use a fruit knife to slowly pry open the crack along the durian, draw a whole circle on the durian skin with a fruit knife and then break it hard, you can easily open it.

Step 2 lift the fruit handle

Because there is a crack in the mature durian, you only need to lift the fruit handle of durian, and then hit the tail on the ground, so you can easily open it. However, the disadvantage of this method is that the opened durian pulp is fragments and there is no way to preserve it.

3. Tail incision

Some durians are ripe, but how can they bloom without cracking? At this time, we can wait a few days to see it. If there is still no opening, you can cut off part of durian's tail, and then you can see that there are clear lines on it. Insert a knife at the intersection of the lines, and then draw a few knives along the line to open it easily.

Thawing method of frozen durian:

1. Frozen durian is the most common and popular way to preserve durian. Peel off the pulp, put it in a sealed fresh-keeping box or bag, and put it in the frozen layer of the refrigerator. ?

2. You can thaw it in the microwave when you want to eat. It should be noted that you must use the lowest gear and gradually heat it. First, heat it for about two minutes, and then determine the heating time according to the degree of thawing until it is completely thawed. Never heat 10 minutes at the beginning.