Specific steps are as follows:

1, ready ingredients: 1 package of seaweed, salad oil, a little salt, seaweed can be purchased in the supermarket, a packet of a packet of seaweed, ready to tear the seaweed into a small slice with your hands, each piece of about as large as a postage stamp, their own home to eat the shape of not have to be so careful.

2, torn into small pieces of seaweed, plus a little salad oil, and then sprinkle a little salt, and then mix the seaweed, stirring the seaweed with an iron pot will be more convenient.

3, the mixing of the seaweed with a baking dish, and then put into the oven, the oven temperature is set to 130 degrees, the time is set to 15 minutes on it.

4, after the time is up, take out the baking dish, nori has turned green, this time to take a piece of taste, as long as the crunchy means that the seaweed is ready.

5, seaweed can also be made into different flavors, you can add cumin, add chili powder, add sesame seeds, in short, like what flavor can be added accordingly different seasoning powder, baked seaweed, timely consumption, if temporarily eaten, with a sealed plastic bag for preservation.