During the epidemic, our family stocked up on a lot of food, mainly rice, noodles, oil, vegetables and eggs.

From March this year, our Shandong side of the epidemic suddenly broke out, many counties have a confirmed case, each county road closure of road closure, store closure of the closure, in order to protect their own in the epidemic period of the basic life, our family specifically Tuen some vegetables, rice, noodles, oil.

Because the staple food on our side is steamed bread, our family bought 2 big bags of flour, each bag is 50 pounds. It can be eaten for a long time. We also bought a big bag of rice because we make congee to drink almost every day. Apart from that, oil is also a necessity, we need oil for frying every day, and we stocked up on 3 buckets of oil just in case.

Vegetables are essential for every household. But many of them are not easy to preserve, so we buy a lot of relatively easy-to-preserve vegetables, such as cabbage, onions, potatoes. Although we get tired of eating these often, we still buy a lot of these vegetables for the long term.

In order to ensure nutrition, we also stocked a lot of eggs, because meat can not be kept for too long, so we did not buy meat, and afraid of the lack of nutrition, we bought a large basket of eggs. At that time, eggs were really hard to grab, every family was buying eggs, the price of eggs doubled several times. But you still have to eat, so you tuned some.

As the saying goes, "The heart doesn't panic when there's food in the house." The epidemic is capricious, it is not possible to say that one day we have to be home quarantine, if there is no food, we have no sense of security in our hearts, it is easy to panic. With food, we are not afraid.