Raw material: 1 trotters
Accessories: ginger 1 tablet, cooking wine 2.5 ml, 4 green onions, 5 red dates, 30 pieces of Lycium barbarum, and appropriate amount of salt.
The practice of pig's trotters soup: the practice of stewing pig's trotters
1, buy pig's trotters, pull out pig's hair, then fix it with iron clips and burn it for a while. Then scrape the pig's hoof skin with a blade and rinse it with running water while scraping. After that, chop the clean trotters, soak them in clear water for 30 minutes, then bag them and change the water three times. Wash ginger and slice, wash onion and cut into sections; You can ask the store to help you with the pig's trotters, but you'd better scrape the skin with a blade when you take it home.
2. Pour water into the pot, add pig's trotters, some ginger slices, some shallots and cooking wine. Boil cold water, boil for a few minutes, remove and wash; Don't cover the pig's trotters and let the bad smell come out;
3. Wash the cooked trotters with running water;
4. Put pig's trotters, remaining ginger slices and onion segments into an electric cooker;
5, add enough water, cover, electrify, choose slow stew, stew for 3-4 hours;
6. Soak the red dates in clear water for about 5 minutes to wash away the dust and impurities of the red dates;
7. Lycium barbarum is also treated in this way;
8. When the stewing time is almost the same, add red dates and medlar half an hour in advance;
9. When using, you can add a proper amount of salt to the soup; Prepare another dipping sauce and dip the pig's trotters. If you want to make soup, don't add salt. After the soup is cooled, it is packed in a sealed box, frozen and preserved, and can be taken as you eat. Of course, the trotters in the soup can't be frozen.
What ingredients to put in stewed pig's feet and the practice of pig's feet soup are all introduced. Don't cover the horseshoe when it flies into the water. Before they fly into the water, they must be scraped clean and then soaked in clear water several times. When in use, a proper amount of salt can be added to the soup; Prepare another dipping sauce and dip the pig's trotters.