Raw materials: 1 pork belly, lotus seed meat 50 grams, sesame oil, refined salt, ginger, onion, garlic, each moderate.

Production: the first pig belly clean, lotus seed (remove the heart) soaked in water, and then put into the pig belly, sewed with a line, put the pig belly into the pot, add water stewed through; after the fish out to cool, cut the pig belly into uniform filaments, with the lotus seed into the plate, will be sesame oil, refined salt, green onion, garlic seasoning and pig belly shredded mix well into the.