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What are the advantages and disadvantages of eating alkaline water?
Alkaline water is a natural alkali, and its main components are sodium carbonate and potassium carbonate.

Proper alkali can make the powder absorb water when it is decomposed by heat, and achieve good viscoelasticity. Alkaline water also has the functions of anticorrosion and neutralization of acidity.

It's okay to eat it.

It is said that people in Lijiang, Yunnan, eat weak alkaline water, so they are generally slim.