First of all, the most famous place for Yangzhou egg fried rice is, of course, Dongguan Egg Fried Rice, which has always had a very good reputation and business. Dongguan Egg Fried Rice not only uses high quality rice and eggs, but also adds different flavors such as fish balls, crab meat sticks, fresh shrimp, etc., so that you can feel the richness of layers and textures in every bite. In addition, the restaurant's prices are very affordable and suitable for mass consumption.
Secondly, Huaxin Restaurant is also a leader in Yangzhou egg fried rice. This restaurant's Yangzhou egg fried rice is special because their rice is especially soft, not sticky to the teeth, and fragrant, and the seasonings inside are also very unique. Huaxin Restaurant also offers some special small dishes, such as grilled sausage and fresh shrimp boiled rice, which are all very delicious.
Finally, there is the gourmet famous Chen Ma Po fried rice, which is more famous and has authentic flavors. Their Yangzhou Fried Rice with Minced Pigeon Egg and Meat is very tasty, with the egg having a particularly good texture and the rice and minced meat being very flavorful. However, it is relatively expensive and suitable for those who are looking for high quality.
Overall, Yangzhou egg fried rice can be enjoyed everywhere in Yangzhou city. All three of these restaurants have their own characteristics and highlights, and which one to choose is still based on personal taste and preference. No matter which one, they all represent the long history of food culture in the city of Yangzhou.