,

Beef with onions

,

Beef with celery

,

Beef with tomatoes

Beef with bitter gourd

Beef with potatoes

Beef with vegetables

Beef with vegetables

Beef with vegetables

Beef with vegetables

Beef with vegetables

Beef with potatoes. What do you like? I'm going to teach you one. I'll teach you one, celery fried beef how to fry?

Raw materials

300 grams of tender beef, 150 grams of celery, 40 grams of wine, 20 grams of soy sauce, 10 grams of sugar, 5 grams of baking soda, 20 grams of water starch, 1 gram of pepper, 20 grams of green onion and ginger, 2 grams of ginger, 500 grams of peanut oil, a little monosodium glutamate.

Making process

①Cut celery into thin slices. Beef cut into 2 cm long thin slices, put into a bowl, add baking soda, soy sauce pepper, water starch, wine, ginger and water, soak for 10 minutes, add the words of raw oil, marinate for 1 hour;

② frying pan on the fire, peanut oil burned to 60% hot, put the beef slices, mix with a spoon and when the beef color white, poured into the funnel to drain the oil. Pan to stay a little oil back on the fire, add sliced green onions and ginger, sugar, soy sauce, monosodium glutamate, a little water, after boiling, thicken with water starch, put the beef slices, celery slices, mix evenly.