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How to make the pie soft?
To make the pie soft, you need to meet the following conditions:

1, noodles must be soft;

2. It is necessary to brush the surface of the cake blank with oil before cooking;

3. Put it into the pot immediately after taking out the pot and cover it to prevent water evaporation.

Pancake practice:

Preparation of ingredients: 500 grams of flour, appropriate amount of warm water, 5 grams of salt, appropriate amount of cooking oil, electric baking pan.

Specific steps:

Flour mixing: Flour is mixed with warm water (basically the temperature of human body), and it is stirred with chopsticks while pouring water. Remember, the dough must be soft, too soft to carry. Cover or seal the plastic wrap for one hour, which is very good for a long time;

When it's time, spread the flour evenly on the panel, move the dough to the panel and gently touch it a few times, so that all the dough is covered with flour;

Roll into a cake blank, brush the surface with oil, sprinkle with salt, and then sprinkle with a layer of flour. Brush the flour evenly with oil brush, and block it on either side and overlap the corners. Rotate counterclockwise and roll up, and the compaction point of the drum is very good;

After rolling, the seal will be tightened after all, and no oil leakage is allowed in principle. Erect the long drum vertically and flatten it;

After flattening, roll it into a regular round cake blank with a rolling pin, and sprinkle flour on the dough at any time if there is a phenomenon of touching hands;

When the electric baking pan goes into battle, it burns until the hands are pricked and the oil is brushed. Put the cake blank into the cover, inflate it for about two minutes, brush the cake blank upside down and turn it over, and cover it for two minutes to make the cake golden. Immediately after cooking, put it in the pot and cover it to prevent the water from evaporating. Remember that it is very important here.

If it is a big cake, you should roll the cake blank with a large panel, brush it with oil, roll it up from one side to the other, then pull it into a preparation, and press the flat skin vertically.