Ingredients: chicken 500g, gastrodia elata10g.
Accessories: 4 slices of ginger, 2 tablespoons of salt, 3 tablespoons of cooking wine and 3 red dates.
Steps:
1, chicken cut into pieces, cleaned and drained for later use.
2, Tianma tablets 8 ~10 grams, 3 red dates, ginger slices.
3. Put the chicken into the bottom of the casserole first, then add gastrodia elata, red dates and ginger slices in turn.
4. Cook a proper amount of water, add 3 tablespoons of cooking wine and 2 tablespoons of salt.
5, turn on a small fire and simmer slowly 1 hour, and use a spoon to remove the floating foam in the middle.
6, out of the pot, sprinkle with chopped green onion.