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Can diabetics eat vermicelli
Question 1: Can diabetics eat vermicelli? Yes, but not in large quantities. The diet of diabetic patients, mainly depends on the total amount per day, then they can eat anything in the food Pu, but not more than the total calorie requirements. The ingredient of vermicelli is starch, so its sugar content and calories are relatively high. Then after eating, you have to reduce a lot of staple food or lose food, so you will be hungry more quickly or poor packet feeling. Therefore, it is still recommended to eat a small amount of food. Or do not eat, which is conducive to good control of blood sugar.

Problem two: diabetics can eat sweet potato vermicelli: each 100 grams of fresh sweet potato contains only 0.2 grams of fat, producing 99 kcal calories, about 1/3 of the rice, is a very good low-fat, low-calorie food, but also because it is rich in cellulose and pectin and has a special function of preventing the conversion of sugar into fat. At the same time, cellulose can absorb part of the glucose, so that the blood sugar content is reduced, helping to prevent diabetes. It is a good product that can be consumed by diabetics.

Question 3: Can diabetics eat vermicelli Diabetics can eat vermicelli, but not a lot of food, the composition of vermicelli is starch, so it is relatively high in sugar content and calories. Then after eating, you have to reduce a lot of staple food or lose food, so you will be hungry more quickly or poor packet feeling. Therefore, it is still recommended to eat a small amount of food. Or do not eat, which is conducive to good control of blood sugar.

Question 4: Can diabetics eat vermicelli? Vermicelli is a high starch food, so the sugar content is relatively high. It is not recommended for diabetics to eat vermicelli.

Question 5: Can diabetics eat vermicelli? Yes, control the amount of diet, eat less and more meals

Question 6: Can you eat vermicelli with high blood sugar? Vermicelli and vermicelli are shredded or striped dry starch products processed from beans, potatoes and miscellaneous grains. As we all know, the most important dietary principle for diabetic patients is to control blood sugar, for diabetic patients, fans of this starchy food should be controlled.

There are many foods that contain starch, and diabetic patients should differentiate them correctly. Staple foods such as potato flour, sweet potato flour, steamed bread and so on belong to the whole starch food, dining with these foods as the mainstay, there will be a very obvious blood sugar rise performance.

Question 7: Is it appropriate for diabetics to eat sweet potato vermicelli? Is it appropriate for diabetics to eat sweet potato vermicelli, eat a small amount of it can still eat, but it is not recommended to eat.

Question 7: Is it appropriate for diabetics to eat sweet potato vermicelli?