1. First of all, it is certain that ostrich eggs are edible and rich in nutritional value.

2. ostrich eggs are the most abundant eggs and are called "the king of hundreds of eggs". Ostrich eggs are white and crystal clear, and the yolk is attractive and golden, with delicate taste, delicious taste and rich nutrition. The content of protein, calcium and iron in ostrich eggs is higher than other eggs.

3. Nutritionists call ostrich eggs "soft gold", which is the first choice for "food supplement" to strengthen physique and improve immunity. Long-term consumption can play a role in beautifying, strengthening yang, improving intelligence, prolonging life, and reducing blood lipid and blood sugar.

Ostrich eggs:

Ostrich is the largest poultry animal in the world; Ostrich eggs are the largest eggs in the world. Generally, ostrich eggs are 1 5cm long,12cm wide and1to/0.5kg heavy. In addition, people also make corresponding artworks on ostrich eggshells through painting and relief, which is the so-called "ostrich egg handicraft", which also has high ornamental and collection value.