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How to cut cucumbers in rural areas?
Ingredients: 2 cucumbers, Xiaomi spicy, minced garlic and Fluttershy, salt 1 teaspoon, chicken essence and oil 1 teaspoon.

The ratio of sweet and sour juice: cooking wine 1, extremely fresh taste 2, sugar 3, vinegar 4 and drinking water 5. (cooking wine can be omitted if there are no ingredients that need deodorization. )

Exercise:

1. When cutting hemp fiber, friends who often operate need not say more. We can easily put the knife down and lift the tail of the kitchen knife to cut out the cucumber, but what if we are novices? I'll teach you a trick, but I can't cut it. Just put two chopsticks under the cucumber and cut one side of the cucumber straight first. Because there are chopsticks, you can cut them. Don't worry. After cutting one side, rotate the cucumber by 180 degrees, and then cut it with an oblique knife. Cut both sides like this, that is, hemp fiber.

2. When we choose cucumbers, we must choose straight ones, which is easier to operate. Cut it as thin as possible. In fact, it is not difficult at all if you operate it frequently.

Before cooking, we mix the sweet and sour juice and put it in a bowl for later use. Then add a little salt and chicken essence to taste.

4. Put a little oil in the pot, add minced garlic and stir-fry for fragrance. Don't fry, don't need golden garlic.

5. Add cucumber, stir-fry both sides, and then pour in the juice. Friends who will eat spicy food, add some millet spicy or pepper to stir-fry spicy food together. If old people and children can't eat spicy food, don't put pepper. My family's practice is that after pouring the juice, cover it and stew for 1-2 minutes, and it will be cooked after opening the cover. In some places, it will be pickled with fruit juice and pickled into small cold dishes. It doesn't matter how this is done. Learning to cut can give full play to your imagination, and you can eat any cold dish or hot dish.