Ingredients

More than a pound of snow peas, a handful of lettuce

One or two dried squid, an appropriate amount of pork

20 or more dried shiitake mushrooms 30 pieces of rice for two people

An appropriate amount of peanuts

Accessories

An appropriate amount of oil An appropriate amount of salt

An appropriate amount of chicken powder

Chaoshan Leicha~Salty Tea Recipe Steps

Chaoshan Leicha~Salty Tea Recipe Illustration 11. Prepare the peanuts. I grabbed three handfuls of these peanuts and used a juicer

Chaoshan Lecha ~ Illustration of how to make salty tea 22. Use peanut water squeezed by a juicer, add some salt, and adjust the saltiness according to personal preference

Chaoshan Lecha ~ Illustration of how to make salty tea 33. Prepare vegetables Category: Snow peas and wheat vegetables

Chaoshan Leicha ~ Illustration of how to make salty tea 44. Other materials to prepare: dried mushrooms, dried squid, pork

Chaoshan Leicha ~ How to make salty tea Illustration 55. The first step: remove the roots of the snow peas and cut them into small pieces, the finer the better

Illustration of Chaoshan Leicha ~ Salty Tea 66. The second step: shred the lettuce

Chaoshan Leicha ~ Illustration of how to make salty tea 77. Step 3: Cut the dried squid into shreds with scissors and soak it in boiling water until soft

Chaoshan Leicha ~ Illustration of how to make salty tea 88. Chapter Step 4: Soak the dried mushrooms in boiling water until soft and cut into shreds

Chaoshan Leicha ~ Illustration of how to make salty tea 99. Step 5: Cut the lean meat from the fat meat, use appropriate amounts of salt and oil for the lean meat Stir, slice the fatty meat and put it into the pot to stir-fry

Chaoshan Leicha ~ Illustration of how to make salty tea 1010. Step 6: When the oil is fried to a slightly golden color, pour in the chopped snow peas

Chaoshan Leicha ~ Illustration of how to make salty tea 1111. Step 7: Stir-fry snow peas over high heat, add half a spoonful of salt and a little chicken powder

Chaoshan Leicha~ Illustration of how to make salty tea 1212. Eighth Step: Use lard from fried pork to stir-fry lettuce without adding water

Chaoshan Lecha ~ Salty Tea Recipe Illustration 1313. Step 9: Add oil and stir-fry pork

Chaoshan Leicha ~ Illustration of how to make salty tea 1414. Step 10: Add oil and stir-fry shredded squid, add some salt

Chaoshan Leicha~ Illustration of how to make salty tea 1515. Step 11: Add oil and stir-fry Add salt to the mushrooms, simmer them in water for a while, then add the fried pork, shredded squid and snow peas and stir-fry

Chaoshan Leicha ~ Illustration of Salted Tea 1616. Step 12: This is the mushrooms , shredded squid, pork, and snow peas are stir-fried. You can add salt during the stir-frying process. The salty bit is delicious

Chaoshan Leicha ~ Salty Tea Recipe Illustration 1717. The thirteenth step, stir-fried snow peas Leave a small half bowl for fried rice

Chaoshan Leicha ~ Illustration of salty tea recipe 1818. Step 14: Add oil, rice, and a bowl of fried snow peas and lettuce

Chaoshan Lecha ~ Illustration of how to make salty tea 1919. Step 15: Everything is fried and you can have a bowl of it.