Eggs can be said to be an indispensable food in daily life and diet. Eggs have high nutritional value and have the functions of moistening dryness, enhancing immunity, protecting eyes and improving eyesight. Moreover, eggs are rich in cholesterol, and protein's amino acids meet the physiological needs of human beings and are one of the foods that human beings often eat. However, according to different cooking methods, there are many ways to make eggs. Next, Bian Xiao will make some eggs for everyone.

The first kind: scrambled eggs with tomatoes.

Prepare ingredients: eggs, tomatoes, cooking oil, edible salt, chicken essence.

1. Beat the eggs into a bowl and mix well. Dice the tomatoes for later use.

2. Heat the oil in the pot and pour the beaten eggs into the pot and stir fry.

3. When the eggs are fried to golden brown, pour the cut tomatoes into the pot, stir-fry until the tomato juice oozes, add appropriate amount of salt and chicken essence, and finally collect the juice out of the pot.

The second kind: steamed egg soup

Prepare ingredients: eggs, edible salt, soy sauce, cooking oil, warm water and chopped green onion.

1. Pour the eggs into a bowl and stir well. Stir while pouring warm water.

2. Sprinkle salt and cooking oil in the bowl and mix well, then filter it with a sieve for 3 times to make the eggs smoother.

3. Seal the filtered eggs with plastic wrap, and make several holes in the plastic wrap.

4. Boil water on the pot, steam for 8 minutes on medium heat, and simmer for 3 minutes.

5. Sprinkle chopped green onion and pour a few drops of soy sauce after cooking.

The third kind: laver and egg soup

Prepare ingredients: laver, eggs, edible salt and chopped green onion.

1, break off half of laver, wash and soak your hair.

2. After the water is boiled, add laver and cook for a few minutes.

3. Boil the eggs in the soup and add some salt.

4. finally sprinkle with chopped green onion and serve.

I wonder if you have learned the above kinds of delicious food made of eggs?