Like a cockatoo. Cocktail mushrooms, also called gray flat mushrooms, are edible mushrooms belonging to the class of sidearms and flat mushrooms, and they are a kind of mushrooms often eaten by people. In some areas, it is also called "cocktail mushroom".

The cocktail mushroom is fat and flavorful. It is rich in protein, amino acids and a variety of vitamins and minerals. Fungus mushroom contains physiological active substances, can induce the synthesis of interferon, so as to improve human immunity, with anti-cancer, anti-cancer effect. Fresh anchovy mushrooms contain crude protein, carbohydrates, fiber, thiamin, riboflavin, niacin, calcium, iron, potassium, sodium and phosphorus. The content of protein is higher than that of the domestic cultivated mushrooms such as flat mushrooms, double spore mushrooms, shiitake mushrooms and straw mushrooms, and the human body has all the eight essential amino acids, the content of which accounts for more than 35% of the total amount of all amino acids. Therefore, the regular consumption of the cocktail mushroom can enhance human health.