1. ? Scotch whisky: made from dried barley malt with unique flavor produced by peat fumigation, and made from dried barley malt with unique flavor produced by peat fumigation.
2. ? American Whiskey: It is made from corn and other grains, originated in the southern United States, and brewed from corn with wheat, which has a unique oak fragrance.
Extended data:
The classification of whisky is mainly based on raw materials, storage time, alcohol content and country of origin.
According to the different raw materials, whisky can be divided into single malt whisky, grain whisky and rye whisky.
According to the storage time of whisky in oak barrels, it can be divided into varieties with different years, such as years to decades. All Scotch whiskies have a requirement that they should be aged in oak barrels for at least 3 years.
According to the alcohol content, whisky can be divided into whisky with different alcohol content such as 40-60 degrees.
References:
Whisky _ Baidu Encyclopedia