Oxtail soup is served today. Let's make up for it to resist all the bad things. A very refreshing and delicious soup, suitable for moistening dryness in spring, very nourishing.
This soup tastes like Luo Songtang. It's simple to make, but it's delicious. When vegetables and soup. Oxtail is really delicious, but it's a little expensive. ...
condiments
Oxtail moderate amount
condiments
Cabbage, carrot, onion, tomato, potato, celery, onion and ginger.
condiments
Appropriate amount of salt, sesame oil and pepper.
Steps of western oxtail soup
1, oxtail soak for half an hour.
2. Prepare the vegetables you need.
3. Cut the vegetables into pieces for use.
4. Put oxtail and onion ginger into a casserole and boil water to remove foam. Stew until the meat is crisp and rotten, and mix with salt and pepper for use.
5, stir-fry soft vegetables with a little oil, oxtail soup, stew together.
6, the food is soft and the time is not long. Put some sesame oil in the pot.
7, a very refreshing and delicious soup, suitable for moisturizing and drying in spring, but also very nourishing.