Ingredients: appropriate amount of red beans, 60g of dates (fresh), 30g of longan? Seasoning: appropriate amount of rock sugar, appropriate amount of water

Steps:

1. Prepare the ingredients. Wash the red beans and jujubes and set aside.

2. Wash the red beans and soak them for 30 minutes.

3. Boil the red beans in the pressure cooker for 20 minutes.

4. Open the lid, add red dates and longan and cook for 10 minutes.

5. Open the lid and add rock sugar.

6. Cook until the rock sugar dissolves.