1, stir-fried carrots can be put with ginger. Ginger can promote blood circulation, strengthen stomach and stimulate appetite. Put it into fried carrots, it can increase the taste and is good for your health.

2. Materials: 3 carrots, 40 grams of vegetable oil, 0/0 gram of ginger/kloc, appropriate amount of salt, and a little monosodium glutamate.

3. Step: Prepare three carrots and wash them for later use.

4. Then cut it into silk with a knife or wipe it with a silk scarf.

5, put oil in the pot and heat it, add ginger and stir fry.

6. Then pour in shredded carrots and stir fry.

7. Stir-fry shredded carrots until they are slightly soft, and then add a spoonful of water.

8. Continue to stir-fry carrots with hot water until they are soft and mature. Add salt monosodium glutamate, stir-fry and turn off the heat.