Materials: potatoes, salt, black pepper powder and bread crumbs

Method:

1. Wash potatoes and steam them in a pan; Peel potatoes and mash them; Add salt and black pepper to mashed potatoes and mix well;

2. Re-process mashed potatoes into favorite cakes; Dip in bread crumbs; Pan-fried golden on both sides and served with tomato sauce. I fried the potato cake with little oil. In fact, it can also be fried, the color will be more beautiful and uniform, but a lot of oil will be put. )

I hope it helps you.