1, vegetarian: you can choose bean products, bean bubbles, frozen tofu, etc. Actually, oil gluten is also good, medium-cooked.

2, common hot pot side dishes: baby vegetables, spinach, potatoes, lotus roots and so on. Bean products: frozen tofu and other meat; Mutton rolls can't be less, or they can be cut by hand.

3. Eating hot pot in winter, besides fresh vegetarian dishes, the use of seasonings is also very important. This seasoning is suitable for people who don't eat spicy food. It should be accompanied by live and fresh main ingredients such as mutton, beef, live shrimp, clams and mussels.