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Meat skin fried soybean practice meat skin fried soybean grain steps

1, the main ingredients: meat skin 300 grams of soybean grains 200 grams, 1 sharp pepper, 50 grams of carrots, green onions moderate, dry chili moderate, salt moderate, old soy sauce moderate, oyster sauce moderate, sesame oil moderate, oil moderate, pepper moderate, big material moderate.

2, soaked soybeans with boiling water for about 10 minutes, remove from the fire, add a little salt soak.

3, meat skin washed, put into a pot, add water, pepper, dashi, old soy sauce and a little salt, large fire boil, small fire cook.

4, cooked meat skin, meat skin and side dishes to change the knife standby.

5, the pot of oil heating, put the vegetables and dried chili stir fry.

6, into the soybean grain stir fry.

7, put all kinds of seasonings to taste.

8, put the meat skin stir fry, soup thick, point a few points of sesame oil can be.