1. After the egg tart is put into the microwave oven, press the light wave/combination key three times to bake the egg tart in combination 2 mode to make its interior smooth. Press the key of 10 minute/kloc-0 minute, and set the time to 1 0 minute.

2. Press the light wave/combination key twice again, and bake the egg tart in the combination mode of 1 to make it crisp. Press the key of 10 to set the time for 5 minutes.

3. If tin foil is used, select full light wave mode, press light wave/combination key, and then adjust the time.