In our minds, we all think that scrambled eggs with tomatoes is a very simple dish, and most people start with scrambled eggs with tomatoes. Although this dish is very simple, it is really not easy for everyone to like it. If we do it wrong, it will also lead to scrambled eggs with tomatoes. This simple dish has become very unpalatable. Before cooking this dish, let's break up a few eggs according to our own needs.

Scrambled eggs with tomatoes If you want scrambled eggs with tomatoes to taste good, then we have to peel tomatoes and beans. I really don't like scrambled eggs with tomatoes. Cross the tomatoes into boiling water. It can be taken out in about a minute, and the skin of the tomato is easy to remove at this time. Scrambled eggs with tomatoes don't need much seasoning, just add some salt and chicken essence, so scrambled eggs with tomatoes are very delicious.

Fried rice with eggs is also a difficult dish. In fact, some dishes are also easy to turn over. For example, fried rice with eggs is also a very simple dish. Fried rice with eggs can be prepared by preparing leftover rice and eggs. I like it very much. I beat 2~3 eggs in the leftover rice. Stir well so that every grain of rice is covered with egg liquid, so that it can be delicious when fried. If we habitually fry eggs before adding them to fried rice with eggs when cooking fried rice with eggs, it is impossible for rice and eggs to blend well.

The more, the better. When we wrap every grain of rice in egg liquid, we start to burn oil again and add the cooked rice to stir fry. Finally, every time you fry rice, it won't stick together. You can add some salt and chicken essence. These dishes are simple, but it is not easy to cook them very delicious.