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Can tomatoes and scrambled eggs be eaten if frozen?
It can be eaten after thawing and will not go bad.

material

2 or 3 tomatoes, 3 eggs, 1 onion, 1 tablespoon sugar, a little white pepper, a little salt and a little monosodium glutamate.

working methods

1. After washing the tomatoes, mark "X" on the top, pour boiling water for 2 minutes, then peel and slice them.

2. Beat the eggs into the bowl, add a little white pepper, salt and monosodium glutamate, and break them up for later use.

3. Wash the onion and cut it into chopped green onion.

4. Pour a little oil into the wok and heat it slightly. Pour in the eggs and spread them out quickly. After solidification, take it out.

5. Pour a little more oil into the wok and heat it to 70%. Add tomatoes and stir fry. Then add sugar and stir fry together. Finally, add a little salt and monosodium glutamate, and sprinkle chopped green onion before taking the pot.