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How to Make Black-bone Chicken Buqi Soup
Black chicken soup is also a very nutritious and delicious food. Usually, we can make black-bone chicken soup at home, that is, first choose a fresh black-bone chicken in the vegetable market, then clean it, then boil the water, add onion, ginger, garlic, cooking wine, ginger and black-bone chicken, blanch the black-bone chicken once, clean the blanched black-bone chicken, put it in a casserole, and then add a proper amount. After boiling, turn to low heat for 1 hour, then add red dates and medlar and stew for 20 minutes. Stewed black-bone chicken soup also has the effect of nourishing qi and blood, which is very delicious.

First, you can also make yam black chicken soup.

First of all, we can also prepare a yam, then peel it and cut it into sections, then prepare a fresh black-bone chicken, blanch it in a pot, then stew it in a casserole for about 40 minutes, then put the yam in it, stew it for another 20 minutes, and finally put some edible salt and take it out of the pot. This is black chicken soup.

Second, chestnut black chicken soup is also delicious.

We can also buy some fresh chestnuts and make black-bone chicken with chestnuts. The black-bone chicken soup made in their class is also delicious.

Third, there is no need to put other seasonings in black-bone chicken soup.

When we make black-bone chicken soup, we don't need to put some star anise, cinnamon and fragrant leaves, because black-bone chicken is delicious, and if we put these seasonings, it will also mask the fragrance of black-bone chicken, so we usually drink the original black-bone chicken soup.

There are many ways to make black-bone chicken soup. We can also choose to make our favorite tastes according to our personal preferences. Therefore, for friends who like to eat black-bone chicken soup, they can also learn to cook it at home. If they are weak, they can also drink some black-bone chicken soup to replenish qi and blood, which is also very good for their health.