2, milk mango pudding (white powder) practice: cut the mango, mix the water with the powder into the powder water, and then pour the milk into the pot, while stirring while pouring into the powder water and sugar;

3, sugar melting after boiling after turning off the heat, pour the milk powder sugar water and mango into a container, naturally cooled in the refrigerator;

4, solidified and then take out you can eat!

5.