2, red guavas are warm fruits suitable for preservation temperature 2 - 3 degrees should not exceed 5 degrees, humidity 85/100 environment preservation. General direct cooling refrigerator freezer temperature can be controlled between 5 - 15 degrees, the basic can reach the pomegranate freshness requirements.
3, red guava put outside the skin quickly dry, become very ugly.
4, will be pre-cooled and treated with fungicides red guava, put into polyethylene plastic film bag, tie the bag mouth, placed in a cool room. With this method of storage for 140 days, the fruit is still fresh as ever. Can also be treated with fungicides pomegranate fruit, with plastic bags single-fruit packaging, this fruit in 3-4 ℃ under the condition of storage for 100 days, the fruit freshness is good, tiger skin disease is light. Plastic bag single-fruit packaging storage than other methods of good results.