Acanthopanax senticosus is the root, rhizome or stem and leaf of Acanthopanax senticosus of Araliaceae. Acanthopanax senticosus (Acanthopanax senticosus), alias: Acanthopanax senticosus, is a commonly used Chinese herbal medicine. In fact, it is also a kind of edible wild vegetable with high nutritional value, which contains many natural antioxidant components.
In addition, acanthopanax senticosus is also rich in vitamins and minerals, which can meet the needs of human body for calcium, iron, zinc and other trace elements. Glucose, carotene and various vitamins are also the most important in Acanthopanax senticosus, which can play an important role in strengthening physical fitness.
growing environment
1, Acanthopanax senticosus is not strict with climate, and likes to be resistant to humidity and drought, and to temperature and cold. The main producing areas are Northeast China and North China, with temperate, continental and maritime climate, warm and humid summer, cold and snowy winter, long freezing period, extreme minimum temperature of 45 1, annual precipitation of 500- 1000 mm and frost-free period of 120 days.
2. Acanthopanax senticosus should be planted in sandy loam with good drainage, looseness and fertility. Wild acanthopanax senticosus generally likes to grow in soil with moist soil, good drainage, rich humus and slight acidity (pH 5.0-6.5).
3. The suitable altitude for the growth of Acanthopanax senticosus is 180- 1000m, which is mostly distributed below 800m in the northeast and can reach 1500-2000m in North China.
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