Peanut rice celery carrot mixed with gazpacho specific method

Peanut rice celery carrot mixed with gazpacho specific method, these three dishes are very nutritious, put together a gazpacho is very delicious, so the carrot and peanut rice mixed with celery has become an ancient home cooking gazpacho, but also can be when a wine small dishes, peanut rice celery carrot mixed with gazpacho specific method

Peanut rice celery carrots mixed with gazpacho specific method 1

carrots peanut rice mixed with celery practice steps

1, prepare materials.

2, add water in the pot to boil plus star anise moderate salt, add peanuts and cook for about 7 minutes, turn off the fire and simmer for 15 minutes. According to personal preference, like crunchy few minutes to cook, like soft more minutes to cook.

3, celery picking the roots of the tendons and wash and cut into sections, carrots cut into sections.

4, pot of water boiling with a little salt, respectively, add celery, carrots blanch, fish out and pull cool.

5, all the materials into a bowl, according to personal taste, add the appropriate amount of salt, chicken broth, sesame oil seasoning mix well.

6, on the table, a cool and refreshing cold dishes.

Peanut rice, celery and carrots mixed with gazpacho specific method 2

Peanuts soaked in warm water for half an hour.

Cut the celery into pieces and the carrots into dices.

Put the peanuts in water, add salt, peppercorns, dashi, and boil for 5 minutes. Fish out and set aside.

In the remaining water, add the carrots and celery and cook for two minutes.

Strain out and add chopped green onion, minced garlic, salt, sesame oil, chili oil, soy sauce, and vinegar.

Stir well. Ready to eat.

peanut rice celery carrot mixed with gazpacho specific method 3

Step 1

,

Peanut rice washed twice, soaked for an hour or two.

Step 2,

1, put the sesame leaves, onion, ginger and garlic, Chinese spices, cinnamon, pepper, salt together, cook.

2, put the salt, a little more it.

3, I use. Rice cooker, porridge button, because the peanut rice soaked soft, very good flavor, but also cooked for half an hour.

Step 3,

Pick out the seasoning, the peanut water control out. （

Step 4,

1, the carrot, celery diced, first boil down the carrot, and then boil celery, just three to five minutes, cooking water put a little salt. Carrots and celery out of the water control.

2, three put together, put the soy sauce, sesame oil. Sesame seeds can be sprinkled with sesame seeds. I did not put salt again, before cooking when the salt is already enough.